Purple Bud Camellia Purple Leaf Triangular Three-dimensional Tea Bag Series
NT$249 – NT$280
Purple Bud Black Tea
Baking Degree ○○○○○
Caffeine Content ●●●●○
Cold brew : Take out 1 tea bag, add 350c.c ~ 500c.c boiling water at room temperature, put it at room temperature for 30 minutes ~ 1 hour, and then put it in the refrigerator to refrigerate and wait for 4~8 hours.
※The number of tea bags can be adjusted according to personal preference
Lu Yu once said "tea, the purple one goes up, and the green one goes down" to appreciate the quality of purple bud tea.
Ziya camellia presents an elegant golden yellow and reddish color to Jiaoniang tea soup,
Exudes the fragrance of the forest and the soft flower fragrance, sweet and sweet in the mouth, and the taste is dense and sweet,
it is a wonderful experience on the tip of the tongue
Taiwan camellia grows in native tea trees in the Yuetan area of Nantou, Taiwan. It grows in the cloud-shrouded mountains and forests all year round. After thousands of years, it has taken root, sprouted, and thrived by its own strength; under the laws of nature, weed out the weak and retain the strong. , each tea leaf is full of the energy of the earth.
The leaves of Ziya camellia are very thin, and the first buds are red, and gradually turn purple green when they grow up. The throat rhyme is deep and the rhyme is thick. It is a rare good tea.
Hand-picked, fully fermented tea, made with black tea technology. The elegant longan honey is sweet and fragrant, the tea soup is reddish brown, and the taste is sweet, and you can feel the charm from the virgin forest with a sip.
Let Taiwanese consumers who value food safety have safer and more secure choices
Stop drinking beverages but don't want to drink water
A cup of 700cc full sugar bubble tea has about 62 grams of sugar; half sugar bubble tea has about 45 grams of sugar; light sugar bubble tea has 40 grams of sugar.
Sugar tends to synthesize lipids in the liver, leading to fatty liver, increases appetite, increases food intake, and leads to weight gain, increases uric acid concentration, and increases the risk of gout. Long-term use can easily increase the risk of various chronic diseases.
New choice for sugar reduction!!!
, Various teas with no burden to choose, let you drink healthy and happy
This is our tea’s value
We want to create
Highest quality tea
smart drink tea
Zhixi Tea helps you check the quality of tea
Pesticide residue testing is qualified, health and safety are guaranteed
No synthetic chemicals are used in the production process
Genetically Modified Organisms and Products
Shanlinxi Tea Certified 100% Taiwanese Tea
Each tea product contains production and sales history and is delivered directly from the place of origin every season
Natural farming friendly farming
, No pesticides, fertilizers, herbicides are used